

How to get
to Paradiso
If you arrive by car
During Summer period, we provide parking places at the territory of the Hotel.
Use the map and our directions to get to summer destination point:
Pay attention that our Natural Park is a
preservation area. Please, check the timetable
and the rules for the vehicles.
Don't forget to print your transit permit and place it under the windshield
of your car.
If you arrive by car
During Winter period, we provide parking places at private parking in Compatsch.
Use the map and our directions to get to winter destination point:
Pay attention that our Natural Park is a
preservation area. Please, check the timetable
and the rules for the vehicles.
Don't forget to print your transit permit and place it under the windshield
of your car.
If you arrive by public transport
We can provide transfer for your convenience. To the transfer point you can arrive by taxi or by bus from the airport or railway station. Take the direction to Siusi, then use the cableway to Compatsch, take a short walk to transfer point, where we will pick you up by our snow-cat or offroadster. The transfer point is located here:
Description of the route
Detailed Description of the route to Paradiso Pure.Living
[Winter season / By car]
Contact details:
Hotel Address: 17 Jochstrasse, 39040 Castelrotto BZ, Seiser Alm, South Tyrol, Italy
Car parking / Transfer point: Compatsch 49 Parking, 39100 Bolzano BZ
Telephone: +39 0471 727 905
info@paradiso-pure.com
www.paradiso-pure.com
Our location
Please be aware that our Hotel is located in a preservation area (Natural Park “Sciliar”, UNESCO World Heritage Site). During the winter season, Paradiso Pure.Living is not reachable by car.
A transit permit is required for your car.
Transit permit
To get your Transit permit, please contact our Front Desk Manager via email or phone: +39 0471 727 905
info@paradiso-pure.com
Print your transit permit and place it under the wind shield of your car.
Parking & Transfer point
We provide free of charge parking in Compatsch and arrange transfer to the Hotel for your convenience.
Starting from 8.00 a.m. to 11.00 a.m. and 2.30 p.m. until 7.30 p.m. we will pick you up at the parking lot with our snow vehicles and bring you up to the Hotel.
Please call the Front Desk once you reach the parking lot.
Parking / Transfer point:
- For the navigation:
Address: Compatsch 49 Parking, 39100 Bolzano BZ
Parking lot: Please find “Paradiso” parking lots - Parking place on the map: google map link
Ski equipment / Ski pass
Please rent your skiing equipment and ski pass BEFORE the transfer to the Hotel.
As a valued guest of Paradiso Pure.Living, you will receive 15% discount on the whole ski equipment you may rent at K&K ski rentals. For more information please check the K&K website (www.kandk.bz).
Ski pass can be acquired online (www.dolomitisuperski.com), at the Skipass offices (Siusi or Compatsch) or directly at the Paradiso Skilift right under the Hotel.
We look forward to welcoming you at Paradiso Pure.Living. Best personal wishes from the heart of the Dolomites!
Paradiso Pure.Living
Opening
Dear friends,
we are happy to announce that the doors of Paradiso Pure.Living are
Planned to be open: Summer 2021
We can’t wait to welcome you again at our high-altitude retreat on Seiser Alm.
Your Safety is our top priority and we created a Protocol to update you:
COVID Protocol & Safety ProgramBooking Rules & Cancellation Policy
Liebe Freunde,
Wir freuen uns, Ihnen mitteilen zu können, dass das Paradiso
Geöffnet ist: Sommer 2021
Wir können es kaum erwarten, Sie wieder in unserem Hochgebirgsresort in Seiser Alm begrüßen zu dürfen.
Ihre Sicherheit hat für uns oberste Priorität und wir haben das COVID-Protokoll erstellt, um Informationen regelmäßig für Sie aktualisieren zu können:
COVID-Protokoll- und SicherheitsprogrammBuchungs- und stornierungsregeln
Cari amici e care amiche,
Siamo felici di annunciare che le porte di Paradiso Pure.Living sono
APERTI: Estate 2021
Non vediamo l'ora di accogliervi di nuovo nel nostro rifugio ad alta quota sull'Alpe di Siusi.
La vostra sicurezza è la nostra priorità assoluta e abbiamo sviluppato un apposito protocollo,
che potete consultare rimanendo sempre aggiornati:
Regolamento di Prenotazione & Informativa sulla Cancellazione
Друзья,
мы рады сообщить Вам, что Paradiso Pure.Living
Планирует открыться Летом 2021
Мы будем счастливы увидеться с Вами снова на высокогорных просторах Сейзар Альма.
Ваша безопасность – наш главный приоритет.
Поэтому мы разработали и регулярно обновляем специальные правила безопасности:
Правила бронирования и отмены
Booking
Booking order
Special Offer
Thank you for your request
Your request has been sent
to our Administrator.
We will contact you via email as soon as possible to proceed with your Transit Permit
With best personal wishes
The team of Paradiso Pure.Living
Thank you for your request
Your request has been sent
to our Administrator.
We will contact you via email as soon as possible to proceed with your booking.
With best personal wishes
The team of Paradiso Pure.Living
Special booking
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Moretti Forno Neapolis 510°C
Our exceptional Oven
We use the world-famous Neapolis 510°C pizza oven created by the legendary Moretti Forni, which is known for being the most powerful electric oven. Together with unique recipes it gives birth to our conceptual Vegetarian pizza.
This exceptional oven has a cutting-edge design which respects the traditions of a true Italian pizza. The combination of the best materials and innovative solutions guarantees the highest quality of product on your table whilst respecting the environment and decreasing energy consumption.
The vintage style of our oven made of stainless steel with baking deck of Sorrento clay perfectly compliments our restaurant zone adding a magical charm to cozy Paradiso dinners and pleasing the eye and palate of our guests.

Our Pizzaiolo
Our Pizzaiolo
The creator of our Vegetarian pizza concept is the World Pizza Champion 2018 Roberto Meloni and his mentee Andrea Concu.
Roberto’s masterpieces are made of special organic Italian flour and spring water from our high-altitude mountain source. His motto for Paradiso project is “Creativity to make the Difference”. Roberto created the set of exceptional Vegetarian combinations for pizza in Paradiso that will amaze even the most demanding gourmet.
Roberto's roots are in Sardinia where he started his career and became a professional. You can feel the touch of this sunny island in the colours and flavours of our pizza. Roberto is a recognized member of the A.P.W pizza association which supported his professional growth. Currently, Roberto continues his career as the consultant and coach for young pizzaiolo in the Istituto di Formazione.
We thank Roberto for his input into Vegetarian pizza concept at Paradiso.

Pizza menu
All fresh products and most of the flours come from certified Italian organic agriculture.
We invite you to learn, to grow and to share knowledge with us.
Wir haben uns entschlossen den ökologischen Weg zu gehen. Ökologisch sichere Umweltmaterialien, Biokomponente sowie ein sparsamer Umgang mit Ressourcen ist unsere bewusste Wahl, die wir täglich durch unsere Arbeit bestätigen.
A la carte
All fresh products and most of the flours come from certified Italian organic agriculture.
We invite you to learn, to grow and to share knowledge with us.
Wir haben uns entschlossen den ökologischen Weg zu gehen. Ökologisch sichere Umweltmaterialien, Biokomponente sowie ein sparsamer Umgang mit Ressourcen ist unsere bewusste Wahl, die wir täglich durch unsere Arbeit bestätigen.
Pure.Wines
It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages
We invite you to learn, to grow and to share knowledge with us.
Wir haben uns entschlossen den ökologischen Weg zu gehen. Ökologisch sichere Umweltmaterialien, Biokomponente sowie ein sparsamer Umgang mit Ressourcen ist unsere bewusste Wahl, die wir täglich durch unsere Arbeit bestätigen.