Discover the Dolomites
together with us
Words can’t describe the beauty and the splendour of the Dolomites. You can only feel its majesty at the first sight being there.
The
Dolomites
The Dolomites are the eastern part of the Alps chain which is often dabbed the most beautiful mountains in the world. Pale gray limestone rocks and bluish peaks become bright orange, pink, and then suddenly purple at sunset, gradually fading at the background of the Alpine night sky.
Alpe di Siusi (Seiser Alm) is the largest mountain pasture in Europe located in the northeastern part of Italy in South Tyrol. The most famous peaks of Sassolungo, Sasso Piatto, Santner, and Catinaccio form the bizarre shape of the horizon in this area.
Our Sciliar-Catinaccio Natural Park located at the altitude of over 2,000 meters offers great opportunities for winter mountain sports, gorgeous summer hiking paths, cycling, climbing, and meditations on panoramic landscapes. The unique charm and beauty of these mountains allow to enjoy the extraordinary energy of the Dolomites.
Immerse yourself into the fabulous atmosphere of peace and inspiration given by Nature to this place.
Discover more
Opening
Dear friends,
we are happy to announce that the doors of Paradiso Pure.Living are
Planned to be open: Summer 2021
We can’t wait to welcome you again at our high-altitude retreat on Seiser Alm.
Your Safety is our top priority and we created a Protocol to update you:
COVID Protocol & Safety ProgramBooking Rules & Cancellation Policy
Liebe Freunde,
Wir freuen uns, Ihnen mitteilen zu können, dass das Paradiso
Geöffnet ist: Sommer 2021
Wir können es kaum erwarten, Sie wieder in unserem Hochgebirgsresort in Seiser Alm begrüßen zu dürfen.
Ihre Sicherheit hat für uns oberste Priorität und wir haben das COVID-Protokoll erstellt, um Informationen regelmäßig für Sie aktualisieren zu können:
COVID-Protokoll- und SicherheitsprogrammBuchungs- und stornierungsregeln
Cari amici e care amiche,
Siamo felici di annunciare che le porte di Paradiso Pure.Living sono
APERTI: Estate 2021
Non vediamo l'ora di accogliervi di nuovo nel nostro rifugio ad alta quota sull'Alpe di Siusi.
La vostra sicurezza è la nostra priorità assoluta e abbiamo sviluppato un apposito protocollo,
che potete consultare rimanendo sempre aggiornati:
Regolamento di Prenotazione & Informativa sulla Cancellazione
Друзья,
мы рады сообщить Вам, что Paradiso Pure.Living
Планирует открыться Летом 2021
Мы будем счастливы увидеться с Вами снова на высокогорных просторах Сейзар Альма.
Ваша безопасность – наш главный приоритет.
Поэтому мы разработали и регулярно обновляем специальные правила безопасности:
Правила бронирования и отмены
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With best personal wishes
The team of Paradiso Pure.Living
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With best personal wishes,
The team of Paradiso Pure.Living
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Moretti Forno Neapolis 510°C
Our exceptional Oven
We use the world-famous Neapolis 510°C pizza oven created by the legendary Moretti Forni, which is known for being the most powerful electric oven. Together with unique recipes it gives birth to our conceptual Vegetarian pizza.
This exceptional oven has a cutting-edge design which respects the traditions of a true Italian pizza. The combination of the best materials and innovative solutions guarantees the highest quality of product on your table whilst respecting the environment and decreasing energy consumption.
The vintage style of our oven made of stainless steel with baking deck of Sorrento clay perfectly compliments our restaurant zone adding a magical charm to cozy Paradiso dinners and pleasing the eye and palate of our guests.

Our Pizzaiolo
Our Pizzaiolo
The creator of our Vegetarian pizza concept is the World Pizza Champion 2018 Roberto Meloni and his mentee Andrea Concu.
Roberto’s masterpieces are made of special organic Italian flour and spring water from our high-altitude mountain source. His motto for Paradiso project is “Creativity to make the Difference”. Roberto created the set of exceptional Vegetarian combinations for pizza in Paradiso that will amaze even the most demanding gourmet.
Roberto's roots are in Sardinia where he started his career and became a professional. You can feel the touch of this sunny island in the colours and flavours of our pizza. Roberto is a recognized member of the A.P.W pizza association which supported his professional growth. Currently, Roberto continues his career as the consultant and coach for young pizzaiolo in the Istituto di Formazione.
We thank Roberto for his input into Vegetarian pizza concept at Paradiso.

Pizza menu
All fresh products and most of the flours come from certified Italian organic agriculture.
We invite you to learn, to grow and to share knowledge with us.
Wir haben uns entschlossen den ökologischen Weg zu gehen. Ökologisch sichere Umweltmaterialien, Biokomponente sowie ein sparsamer Umgang mit Ressourcen ist unsere bewusste Wahl, die wir täglich durch unsere Arbeit bestätigen.
A la carte
All fresh products and most of the flours come from certified Italian organic agriculture.
We invite you to learn, to grow and to share knowledge with us.
Wir haben uns entschlossen den ökologischen Weg zu gehen. Ökologisch sichere Umweltmaterialien, Biokomponente sowie ein sparsamer Umgang mit Ressourcen ist unsere bewusste Wahl, die wir täglich durch unsere Arbeit bestätigen.
Pure.Wines
It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages
We invite you to learn, to grow and to share knowledge with us.
Wir haben uns entschlossen den ökologischen Weg zu gehen. Ökologisch sichere Umweltmaterialien, Biokomponente sowie ein sparsamer Umgang mit Ressourcen ist unsere bewusste Wahl, die wir täglich durch unsere Arbeit bestätigen.
Bar
It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages
We invite you to learn, to grow and to share knowledge with us.