Vegetarian Pizza




We are happy to share with you the true Italian pizza made out of a perfect combination of tradition & innovation in line with our Vegetarian concept.

The Secret of our pizza


The soul
of our pizza is the dough and the organic ingredients. We care about the choice of each component inline with our Pure.Food concept. We use spring water from our Alpine source, organic flour, the yeast of the highest quality, and fresh products from responsible farms.

The art of our pizza is the experience of our Pizzaiolo and the special Oven. Our pizza is born by the World Pizza Champion 2018 Roberto Meloni in the legendary Oven Neapolis 510°C, the world’s most powerful electric oven designed by Moretti.

The secret of our pizza is the Love. We generously blend it into the dough ;)

All these ingredients make our pizza unique, light, tasty, and true organic!

Our Pizzaiolo
The Master of our pizza concept is

the World Pizza Champion 2018

Roberto Meloni and his mentee.

Our Oven
Moretti 510°C
Our exceptional baking tool with

a cutting-edge design makes

authentic pizza respecting

traditions and the environment.

Pizza menu
Our pizza menu will amaze even the most demanding gourmet...

Discover more...

Our Contemporary Vegetarian Cuisine is presented by several menu options:

A la carte
Enjoy our Vegetarian fine dining
and special Vegan options for the connoisseurs. 

Pure.Liquid
Our selection of the organic spirits, wines and healthy soft drinks will surprise you and compliment your time with family and friends.

Pure.Food
We aspire to show you the Art of Vegetarianism.

Learn more about our Pure.Food concept...

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